What are the responsibilities and job description for the Manager position at bartaco?
A brief look at what you’ll do as a Manager at bartaco:
As a Manager, you’ll lead your team through our core leadership principles—role modeling, our touchstones, delivery on operational and culinary standards, and coaching and developing the team. Your role is to inspire, guide, and empower your team to deliver exceptional guest experiences while fostering a supportive and growth-oriented environment.
Guest Experience:
- Be guest-obsessed, ensuring every interaction leaves a lasting positive impression
- Oversee daily operations to ensure service flows seamlessly and efficiently
- Lead by example during shifts, setting the tone for hospitality, energy, and attentiveness
- Train and develop your team to consistently deliver smooth, memorable, and high-quality guest experiences
Team Leadership:
- Build and sustain a positive work environment by coaching, motivating, and developing your team
- Uphold the bartaco culture by hiring and onboarding top talent who embody our touchstones
- Use emotional intelligence to connect with and support team members, ensuring they feel valued and empowered
- Manage scheduling and staffing to balance operational needs with team well-being
- Celebrate wins, recognize achievements, and provide constructive feedback to drive growth
Operational Leadership:
- Maintain bartaco’s standards by ensuring flawless execution in all aspects of service and operations
- Take ownership of hitting targets, executing rollouts, and achieving and exceeding performance goals
- Collaborate with the culinary and bar teams to adhere to bartaco’s high food and beverage quality standards
- Solve problems efficiently, using a combination of analytical thinking and creativity
- Lead through change confidently, inspiring your team to embrace innovation and adapt to new challenges
- Proactively address operational needs, ensuring the restaurant runs at its optimal level
What sets you apart:
- You embody grit—persevering through challenges and staying committed to excellence
- You excel in communication, keeping your team informed, motivated, and aligned
- You think critically, make thoughtful decisions, and solve problems with confidence and poise
- You are a driver of innovation and change, constantly looking for ways to improve processes and elevate the guest and team experience
As a Manager, you’ll play a pivotal role in shaping the guest experience and creating a culture where your team thrives. Together, we’ll uphold bartaco’s reputation as a fun, vibrant, and welcoming destination for both guests and team members alike.
Perks, Benefits Rewards, just for you:
- A fun work environment!
- Career development and advancement opportunities
- Competitive pay
- Meal discounts when dining at bartaco
- Paid vacation time
- Gym and fitness center discounts
- Opportunity to learn multiple languages/language education
- Discounted virtual pet care
- Medical, dental, and vision insurance
- Mental Health and holistic wellness support
- 401K enrollment and matching
Requirements:
- 1-3 years of restaurant experience
- A passion for hospitality and a commitment to delivering outstanding guest experiences
- Exceptional leadership and communication skills
- Experience mentoring and training hourly team members
- Attention to detail and problem-solving skills
- Flexibility to work evenings, weekends, and holidays
