What are the responsibilities and job description for the Maintenance Technician position at AVI Foodsystems?
AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Maintenance Technician at our Culinary Support Center in Warren, OH. This is a Monday - Friday, dayshift position but will require call in hours as needed.
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
- Service and repair packaging and dispensing equipment
- Perform electrical and mechanical maintenance
- Repair equipment utilizing hand and power tools
- Skilled in the repair and operation of tow motors and electric pallet jacks a plus
- Participate in equipment maintenance and repairs
- Conduct predictive and preventative maintenance
- Responsible areas include building maintenance and facility equipment
Requirements:
- Experience working with single-phase electric power; three-phase electric power experience is required
- Intermediate or advanced skills desired in HVAC, welding, plumbing, refrigeration, boilers, pneumatics, Allen Bradley and hydraulics
- Strong mechanical background required
- Electronic and electrical skills required
- High school diploma or equivalent education and/or experience ; technical training preferred
- Strong willingness to learn
- Excellent communication skills
Benefits:
AVI offers:
- A family culture and atmosphere
- Competitive compensation
- Health, dental, vision, and life insurance for full-time team members
- 401(k) with generous company match
- Paid vacations and holidays
- Immense training and growth opportunities
EOE