What are the responsibilities and job description for the Bartender position at Atwells Group Hospitality Management LLC?
Our Providence Oyster Bar is looking for Bartenders!
Duties and Responsibilities
- Provide exceptional customer service.
- Ensure customer orders are taken, prepared and served in a timely manner.
- Be aware of special requests and food allergies. Ensure necessary information is communicated to the Kitchen team.
- Be knowledgeable about mixing, garnishing, and serving beverages.
- Keep the bar area clean, organized, and stocked.
- Be knowledgeable about beverage and dining menu items.
- Be able to work in a fast-paced environment.
- Be Tips and/or ServSafe Alcohol certified.
- Uphold the company's policies and procedures including guidelines relating to serving alcoholic beverages.
- Please note, to serve alcohol in the state of Rhode Island, the server/bartender must be at least eighteen (18) years of age.