What are the responsibilities and job description for the Breakfast Attendant position at Atwell Suites by IHG Liberty?
Overview
Join our vibrant team as a Breakfast Attendant and be the first smile our guests see in the morning! This energetic role is perfect for hospitality enthusiasts who thrive in a fast-paced, guest-focused environment. As a Breakfast Attendant, you will deliver exceptional service by preparing and presenting delicious breakfast offerings, maintaining a clean and inviting dining area, and ensuring food safety standards are meticulously followed. Your enthusiasm and attention to detail will set the tone for a memorable guest experience each morning.
Responsibilities
- Prepare and serve a variety of breakfast items, ensuring quality and presentation
- Set up breakfast stations, including arranging food displays, utensils, and condiments for optimal guest convenience
- Maintain cleanliness of all food preparation areas, dining spaces, and kitchen equipment in accordance with food safety sanitizing procedures
- Assist with food handling, storage, and replenishment to ensure freshness and availability throughout service hours
- Operate kitchen equipment safely and efficiently, including toasters, coffee machines, and warmers
- Wash dishes, clean kitchen and public areas
Experience
- No experience necessary
- Food handlers card within 90 days for clay county
- Strong customer service skills with the ability to engage guests warmly and professionally
Shift
6:00 AM - Finish
Hourly or set daily pay
Join us to create welcoming mornings filled with exceptional service! We’re dedicated to fostering a lively workplace where your culinary talents and passion for hospitality can shine. All positions are paid roles committed to supporting your growth in the food industry.
Pay: $120.00 - $130.00 per day
Benefits:
- Employee discount
- Flexible schedule
- Food provided
Work Location: In person
Salary : $120 - $130