What are the responsibilities and job description for the Pool Server (Seasonal) position at Atlantis Casino Resort Spa?
At Atlantis Casino Resort Spa, we are more than just a premier destination for luxury gaming and hospitality in Reno, Nevada; we are creators of unforgettable moments. Our commitment to excellence shines through our exceptional gaming, exquisite dining, and indulgent spa services, all set in an inviting and sophisticated atmosphere. As a family-owned business, we prioritize nurturing lasting relationships with our guests and the community, ensuring that every interaction is warm, memorable, and tailored to foster a true sense of belonging.
Come join Team Atlantis! We are currently accepting applications for I Server at the Pool/Bar. The Room Service Food Server provides outstanding guest service based on Atlantis standards through prompt and accurate delivery of food and beverage. Ensures proper presentation of VIP and other guest amenities. Accurately closes guest checks. Completes side work and prep work before and after each shift.
SEASONAL POSITION
Responsibilities
Qualifications
Come join Team Atlantis! We are currently accepting applications for I Server at the Pool/Bar. The Room Service Food Server provides outstanding guest service based on Atlantis standards through prompt and accurate delivery of food and beverage. Ensures proper presentation of VIP and other guest amenities. Accurately closes guest checks. Completes side work and prep work before and after each shift.
SEASONAL POSITION
Responsibilities
- Prepare station in anticipation of the day’s business by stocking work areas with china, glassware, linen, coffee pots, napkins and ensure that stock is clean and polished.
- Check VIP list, and communicate orders to the kitchen and the next room service shift.
- Set trays and tables according to established standards.
- Deliver orders according to established standards.
- Prepare and deliver amenities. Replenish as needed.
- Experience with tray service.
- Other assignments as assigned by management.
Qualifications
- Must be at least 21.
- Alcohol Awareness Card.
- Ideal applicant should have previous restaurant or food service experience.
- 1 years of work experience in an upmarket or high-volume restaurant.
- Proficient with maintaining a solid customer base.
- Excellent verbal communication skills.
- Outstanding people skills.
- Available to work shifts, extended hours, over weekends and holidays.
- Physically fit, agile, and dexterous.
- Ability to stand and walk for extended periods.
- Proficient time-management skills.
- Must adhere to all appearance standards, including but not limited to no "visible" tattoos/piercings or unnatural hair colors. ***
- Comprehensive benefits (medical, dental, vision, supplemental coverage)
- 401K retirement savings plan discretionary match
- Education Tuition Reimbursement Program
- Scholarship Opportunity
- Paid Vacation
- Holiday Pay
- Weekly Resort Prizes
- Career Development and Training Workshops
- FREE daily meal
- Internal Advancement