Supervisor, Bakery Inventory - 1st Shift

Hungry for a career that’s as rewarding as it is delicious?

At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food.

We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves!

With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you’re ready to grow with us, we’d love to hear from you.

Why You’ll Love Working At Aspire Bakeries

• Culture – Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
• Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.
• Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.
• Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.
• Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.
• Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.
• Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.
  
  

About The Role

We are seeking a Supervisor, Bakery Inventory, to join our team at our Cayce, SC bakery. As an Inventory Supervisor, you will be accountable for ensuring inventory accuracy, controlling stock movement, leading inventory personnel, and maintaining compliant, efficient inventory systems that support production, warehouse, and customer needs.

Shift & Schedule

• Shift: 1st
• Hours: 6AM – 2:30PM
• Weekend availability: Required
  
  

Core Accountabilities (What You’ll Be Doing)

• Lead inventory control activities to ensure accurate, timely tracking of all stock movements
• Maintain inventory systems and processes to ensure data integrity, traceability, and compliance
• Oversee inventory audits, cycle counts, and discrepancy resolution to drive accuracy improvements
• Coordinate inventory flow between warehouse, production, and procurement teams
• Drive continuous improvement initiatives to optimize stock levels, reduce cost, and improve efficiency
• Enforce safety, sanitation, and regulatory compliance across all inventory operations
• Supervise, coach, and develop inventory team members to achieve performance and accuracy targets
  
  

Minimum Qualifications (What You Bring To The Table)

• High School Diploma or equivalent
• Proven experience in inventory supervision, inventory analysis, or warehouse operations
• Strong knowledge of inventory management systems (ERP, WMS, or similar platforms)
• Demonstrated leadership experience managing and developing teams
• Strong analytical, problem‑solving, and attention‑to‑detail skills
• Ability to manage multiple priorities in a fast‑paced environment
• Effective written and verbal communication skills
  
  

Preferred Qualifications (Extra Ingredients For Success)

• Degree in logistics, supply chain, business administration, or related field
• Professional certifications such as CPIM or CSCP
• Experience in food manufacturing or GMP‑regulated environments
• Familiarity with Lean, Six Sigma, or continuous improvement methodologies
• Experience with automated or semi‑automated inventory systems
  
  

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.