Operator 3, Bakery-Break Relief - 1st Shift

Hungry for a career that’s as rewarding as it is delicious?

At Aspire Bakeries, we don’t just bake breads, cookies, and cakes - we create foods that bring people together. From La Brea Bakery® artisan breads to Otis Spunkmeyer® cookies, our products are enjoyed by millions of people every day. And behind every bite are talented manufacturing and support teams who take pride in their work and our food.

We’re looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that’s on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves!

With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you’re ready to grow with us, we’d love to hear from you.

Why You’ll Love Working At Aspire Bakeries

• Culture – Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.
• Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.
• Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.
• Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.
• Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.
• Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.
• Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.
  
  

About The Role

We are seeking a Break Relief Operator to join our team at our Alsip, IL bakery. As a Break Relief Operator, you will be accountable for learning and performing multiple production roles to ensure continuous workflow during employee breaks and lunches. Your flexibility and ability to adapt quickly across tasks is essential to maintaining productivity, food safety, and quality standards on the production floor.

Shift & Schedule

• Shift: 1st
• Hours: 5:45AM – 4:15PM
• Weekend availability: Required
  
  

Compensation

• Hourly Rate: $19 – $21
  
  

Core Accountabilities (What You’ll Be Doing)

• Provide break‑relief coverage across multiple positions including case erector/packer, dough mover, mixer, operator, palletizer, and other roles as assigned
• Learn and demonstrate full competency in all assigned production tasks to maintain workflow continuity
• Support food‑safety, quality, and regulatory compliance by following GMPs, Allergen, Food Defense, and HACCP policies
• Partner with Supervisors and Maintenance to ensure equipment is functioning properly
• Maintain clean, organized work areas and uphold hygiene and safety requirements
• Communicate equipment, safety, or product concerns promptly to appropriate personnel
• Contribute to a collaborative and efficient team environment
  
  

Minimum Qualifications (What You Bring To The Table)

• High School Diploma or GED preferred
• Minimum 1 year of related experience in manufacturing or food production
• Ability to work in a fast‑paced environment and adapt to varied tasks
• Ability to read, write, and complete accurate and legible documentation
• Must be at least 18 years of age
• Ability to stand, bend, lift, and perform repetitive physical tasks
  
  

Preferred Qualifications (Extra Ingredients For Success)

• Prior experience in the food industry
• Ability to troubleshoot minor equipment or workflow issues
• Strong communication skills and ability to build effective working relationships
• Flexibility to support multiple roles across the department
• Strong understanding of GMP and food‑safety requirements
  
  

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.