What are the responsibilities and job description for the Dishwasher/Food Prep position at Amsterdam Cafe Moore's Mill?
Job Overview
Join our dynamic culinary team as a Dishwasher/Food Prep professional, where your energy and attention to detail will keep our kitchen running smoothly and efficiently. In this vital role, you will be responsible for maintaining a clean and organized workspace, preparing ingredients for cooking, and supporting the overall food service operations. Your dedication ensures that our kitchen upholds the highest standards of food safety, hygiene, and quality, contributing directly to a positive dining experience for our guests. This paid position offers an exciting opportunity to develop culinary skills and gain valuable experience in a fast-paced food industry environment.
Responsibilities
- Thoroughly wash dishes, utensils, cookware, and kitchen equipment to maintain cleanliness and sanitation standards.
- Assist with basic food preparation tasks such as slicing, chopping, and portioning ingredients using proper knife skills and slicing techniques.
- Support meal preparation by organizing ingredients and supplies needed for cooking and serving.
- Follow safety standards in food handling, storage, and production to ensure compliance with health regulations.
- Maintain a clean work environment by sanitizing workstations, floors, and storage areas regularly.
- Aid in setting up dining areas and serving stations to facilitate smooth food service operations.
- Collaborate with culinary team members on menu planning support and catering needs when required.
Experience
- Prior experience in food service or restaurant environments is highly desirable.
- Background in dietary departments or dietary aide roles provides valuable insight into specialized food handling procedures.
- Demonstrated knowledge of food safety management practices is essential.
- Experience with food industry standards related to meal preparation, catering, and serving enhances your suitability for this role.
- Skills in knife handling, slicing techniques, and general kitchen safety are preferred.
- Familiarity with culinary processes such as cooking, food preparation, and menu planning is advantageous.
- Previous work in kitchens or catering settings will help you excel in maintaining high standards of cleanliness and efficiency.
Join us to be part of a vibrant team dedicated to delivering exceptional food experiences while honing your culinary skills!
Pay: $12.00 - $14.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid training
Work Location: In person
Salary : $12 - $14