What are the responsibilities and job description for the Front & Back of House Staff - Multiple Openings position at All Things Hospitality Group?
Hospitality Staffing Agency Launching Soon – Immediate Interviews!
Seeking: Servers, Bartenders, Baristas, Cooks, & Supervisors
Location: Local Area / Multiple Venues
Job Type: Part-Time / Flexible / Event-Based
Something exciting is coming to the local hospitality scene! We are a brand-new staffing agency backed by a leadership team with 60 years of combined experience. We are building our founding team from the ground up and hitting the ground running with premium events, hotels, and corporate venues.
We are conducting in-person interviews shortly and want to meet driven, enthusiastic professionals ready to work!
Why Join Our Founding Team?
- Total Flexibility: Choose the shifts that fit your schedule (days, evenings, weekends).
- Competitive Pay: Great hourly rates
- Prime Venues: Work at the area’s most exciting events, private parties, and luxury hotels.
Open Positions We Are Recruiting For:
- Front of House: Event & Banquet Servers, Bartenders, Baristas, Host/Hostess
- Back of House: Line Cooks, Prep Cooks, Kitchen Staff
- Leadership: Hospitality Supervisors & Event Managers
What We Are Looking For:
- A positive, hospitality-first attitude.
- Reliability and a professional appearance.
- Ability to thrive in a fast-paced event environment
- One year minimum experience in banquets or catering
Salary ranges between $21-$26 BOE
Salary : $21 - $26