What are the responsibilities and job description for the Deli Manager position at Albertsons?
Why choose us?
Are you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand!
At Albertsons Companies, we are looking for someone who’s not just seeking a job, but someone who wants to make an impact. In this role, you’ll have the opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. This position offers the chance to work in a fast-paced, dynamic environment that’s constantly evolving.
As a Deli Manager, no one day is ever the same. You are someone who can display exceptional customer service skills, be knowledgeable of our deli meats, cheeses, salads, sandwiches, dips, gourmet, and hot case items and prepare delicious foods that will keep our customers returning to the store. We invite you to join our team and create a lasting impression and positive experience for the customers we serve.
Main responsibilities:
- Customer Service: Provide high-quality service, resolve customer issues, and create a welcoming experience.
- Staff Supervision: Train, schedule, and supervise deli employees to ensure optimal staffing.
- Inventory Management: Perform daily inventory, order supplies, and monitor store portal and mailbox.
- Food Preparation: Prepare hot and cold deli food, seasonal trays, and display items in deli cases.
- Sales Promotion: Inform customers about deli products, provide samples, and promote sales.
- Equipment Operation: Operate slicers, food preparation equipment, and electronic cash register.
- Order Handling: Greet customers, take orders in person and over the phone, and handle payments accurately.
- Stock Management: Inventory stock, restock shelves, and move bulk products to storage areas.
- Compliance: Maintain area cleanliness, adhere to food safety and sanitation regulations, and perform temperature checks.
- Uniform Policy: Adhere to company uniform and grooming standards.
We are looking for candidates who possess the following:
- Customer Service Skills: Ability to follow company procedures and demonstrate prior customer service experience.
- Professional Interaction: Ability to interact professionally with customers, co-workers, and supervisors.
- Basic Skills: Ability to read, write, perform basic math, and communicate in English.
- Task Completion: Ability to complete tasks within the expected time frame and follow instructions.
- Knowledge and Decision Making: Knowledge of products, pricing, sales reports, and department layout; ability to make quality decisions with minimal supervision.
- Multitasking and Stress Management: Ability to multitask while working under stress and time constraints.
- Shift Flexibility: Ability to work varied shifts over a 24-hour operation.
- Compliance: Must pass food safety tests and other required tests; adhere to company uniform policy.
- Equipment Operation: Must be 18 years old and able to operate all deli department equipment.
- Report Management: Ability to analyze reports and give/receive directions.
We also provide a variety of benefits including:
- Competitive wages paid weekly
- Associate discounts
- Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!)
- Time off (vacation, holidays, sick pay). For eligibility requirements please visit myACI Benefits
- Leaders invested in your training, career growth and development
- An inclusive work environment with talented colleagues who reflect the communities we serve
Our Values – Click below to view video: ACI Values
Pay transparency language (if applicable)
A copy of the full job description can be made available to you.