What are the responsibilities and job description for the Executive Steward (35173) position at Agua Caliente Casinos?
- Responsible for the maintenance and sanitation of all food service operations.
- Performs duties such as dishwashing, cleaning of all production equipment, floor cleaning and trash removal.
- Supervises kitchen stewarding staff.
- Actively works and supervises dish room and sanitation of complete back of house outlets.
- Ensures a safe environment for fellow Team Members.
- Oversees the hiring, training and evaluation of all kitchen team members.
- Has working knowledge of the kitchen area and correct operation of all equipment.
- Ensures refrigerators and dry storage organized and clean.
- Assures F&B areas are maintained in accordance with company standards, as well as all applicable regulations.
- Coordinates instruction on awareness of all chemicals used within the department.
- Coordinates the scheduling for pest and bug prevention.
- Order all supplies necessary for stewarding function.
- May be assigned to Food & Beverage work stations of the casino and/or hotel.
- Provides excellent guest service.
- Must adhere to all Tribal Ordinance, Regulations, and the ACRM and ACPS System of Internal Controls, and Standard Operating Procedures.
Lead Steward
Steward
Qualifications
Required Education and/or Experience
- High school diploma/GED
- Two years related experience
- Must obtain a Riverside County Environmental Health Food Handlers Certificate within one week of employment
- To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.
- The requirements listed below are representative of the knowledge, skill, and/or ability required.
- To perform this job successfully, the individual must me able to stand, move and work throughout the office area and properties, including walking up to 1 mile, climbing stairs and sitting at a desk/work station for the duration of the shift.
- Also may be subjected to a smoke filled environment.
- The noise level in the work environment is usually moderate, but will escalate when located in the casino environment.
- Must be able to grasp, bend, lift and/or carry or otherwise move goods weighing a minimum of 25 lbs. on an intermittent basis, and sufficient dexterity of hand in order to use office equipment including, but not limited to: a computer keyboard, calculator, general office equipment and multi-line telephone.