What are the responsibilities and job description for the Lake Region IGA Deli Clerk, Hawley position at Adams Hometown Markets?
Position Overview:
As a Deli Clerk you are responsible for preparing and serving deli products, assisting customers with their orders while maintaining a clean and organized environment.
RESPONSIBILITIES:
As a Deli Clerk you are responsible for preparing and serving deli products, assisting customers with their orders while maintaining a clean and organized environment.
RESPONSIBILITIES:
- Greet and assist customers at the deli counter, providing information on deli products, sales, specials and promotions
- Rotate products to ensure that the older items are sold before the new ones (First in, First Out)
- Take customer orders for sliced meats, cheeses and deli items ensuring accuracy and customer service
- Slice, weigh and package deli products according to customer preferences and store policies
- Informed on various deli products available which includes ingredients, preparation methods and storing methods
- Make recommendations to customers based on their preferences and needs
- Answer customer inquiries and address any concerns or issues related to department – communicating accordingly to leadership
- Maintain cleanliness in the deli prep and service areas based on health department regulations
- Adhere to food safety and sanitation standards which includes proper storage and handling of all deli products
- Remove products that do not meet store quality standards and dispose of according to store policies
- Communicate effectively with management regarding inventory levels, sales and any issues within produce department
- Ensure accurate pricing and labeling of all items and update/change price tags as needed
- Perform other duties as assigned by leadership
- Warehouse Grocery – approx. 50F – 90F
- Warehouse Perishable – approx. 26F - 60F
- Insert schedule
- Preferred: Zero to One (0-1) years retail/grocer experience
- Physical abilities: May be required to lift up to 80-85lbs.; standing, bending, lifting and twisting for up to 90% of your shift; frequently lifting product from various heights including floor level to over your head; Ability to stand or walk at least 10 hours daily; working in various temperature controlled environments; the ability to operate required material handling equipment – getting on and off equipment throughout shift
- Strong communication Skills: Ability to communicate clearly and effectively with peers and leaders on a daily basis
- Organizational Skills: Ability to fulfill customer orders in a timely manner; ability to prioritize and meet deadlines
- Working in a team based environment: Working independently and as a team player to ensure our customers are receiving orders timely and with the highest quality
- Quality: Maintain integrity and high standards of product handling from all perspectives
- Safety Culture: Maintain and drive safety policies; driving for accountability of safe practices throughout shift