What are the responsibilities and job description for the Restaurant Server - Von Elrod's Beer Hall & Kitchen position at A.Ray Hospitality?
Server @ Von Elrod's Beer Hall & Kitchen
We are seeking an experienced Server to join our team in a fast‑paced beer hall environment. This role requires strong guest service skills, confidence handling large parties, and a solid understanding of beer and service standards.
Responsibility-
Provide exceptional service to guests, including large parties and high‑volume sections
Follow proper steps of service, and safely carry and serve large beer steins during service
Accurately enter orders and process payments at tables using Toast POS handhelds
Demonstrate knowledge of beer styles, offerings, and basic pairing suggestions
Deliver food and beverages efficiently while maintaining service quality
Maintain a positive, professional attitude during busy service periods
Work collaboratively with the team to ensure seamless service.
Uphold cleanliness, organization, and service standards throughout shifts
Requirements-
Minimum of 1 year serving experience in a restaurant or bar setting
Experience working with large parties and high‑volume service
Familiarity with Toast POS (preferred)
Strong understanding of steps of service
Knowledge of beer styles and a willingness to continue learning
Ability to carry multiple or large beer steins safely and efficiently
Excellent customer service and communication skills
Positive attitude, reliability, and strong work ethic
Attend required beer trainings to maintain knowledge of menu changes and beer selections.