Whiskey Coop Jobs

Whiskey Coop

Sports & Recreation | SCOTTSDALE, AZ | 111 followers

Whiskey Coop Overview

WEBSITE whiskey.com
HEADQUARTERS SCOTTSDALE, AZ
SIZE 100 - 200
TYPE Private
REVENUE $10M - $50M
INDUSTRY Sports & Recreation
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Assistant Manager at Whiskey Coop

Syracuse, NY | Full Time
$81k-106k (estimate)
1 Week Ago
Benefits. 401(k) matching. Competitive salary. Employee discounts. Flexible schedule. Health insurance. Opportunity for advancement. Paid time off. Assistant Manager Job Description Template. We are looking for a self-motivated and results-driven assistant manager to work with our GM and team to ensure smooth daily operations at TWC. The successful candidate for this role should possess excellent communication skills, strong work ethic, and stron...

General Manager at Whiskey Coop

Syracuse, NY | Full Time
$70k-100k (estimate)
1 Week Ago
Benefits. 401(k) matching. Competitive salary. Employee discounts. Health insurance. Opportunity for advancement. Paid time off. General Manager Job Description Template. We are looking for a self-motivated and results-driven general manager to direct and manage our whiskey centric bar, restaurant, and retail shop. Duties for the general manager will include monitoring and motivating staff, managing operational costs, ensuring a consistent food a...

General Manager at Whiskey Coop

Syracuse, NY | Full Time
$70k-100k (estimate)
1 Week Ago
Benefits. 401(k) matching. Competitive salary. Employee discounts. Health insurance. Opportunity for advancement. Paid time off. General Manager Job Description Template. We are looking for a self-motivated and results-driven general manager to direct and manage our whiskey centric bar, restaurant, and retail shop. Duties for the general manager will include monitoring and motivating staff, managing operational costs, ensuring a consistent food a...

Fry cook at Whiskey Coop

Sackets Harbor, NY | Full Time
$33k-43k (estimate)
2 Months Ago
We are looking for an experienced Cook to join our team at The Sackets Boathouse. You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. Responsibilities. Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock. Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters. Season and coo...
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