Duties and Responsibilities. Assist setting up tables before service with appropriate utensils, napkins, and decorations. Deliver food orders to customers quickly and accurately. Relay reports of customer satisfaction to the management and relevant parties. Ensure patrons have all the appropriate tableware they need to properly enjoy their food. Handle various impromptu requests from customers. Remove used plates, glasses, cutlery, and napkins fr...
Duties and Responsibilities. Greet guests and escort them to their tables. Answer incoming telephone calls. Manage the reservations book and seating chart. Process To Go Orders. Process Gift Card Requests. As needed, assist in clearing and resetting tables. Requirements. Some restaurant experience preferred. Ability to work in a team-based rather than individual based service model. Excellent customer service and communication skills. Already hav...
