Description. POSITION DESCRIPTION SUMMARY. The Cart Attendant is responsible for providing carts for Members and guests while keeping all work areas clean, orderly, and safe. They greet Members and guests in a friendly and courteous manner while projecting a professional image. The Cart Attendant is also in charge of setting up the driving range every morning and closing it at night. Responsibilities. Deliver carts from the cart barn(s) to the da...
Description. Lifeguards are required to ensure the safety of all members and their guests at the pool. Lifeguards must enforce safety guidelines, pool policies/procedures, respond quickly and effectively to emergencies and be alert and aware at all times. Light cleaning duties are required as well as monitoring chemical levels in the pool. Requirements. Current Lifeguard, CPR and First Aid Certification. At least 15 years of age. Work permit requ...
Description. A Dishwasher is responsible for cleaning dishes in a food service environment to ensure that the kitchen has a steady supply of clean plates, bowls, silverware, pots, pans and glasses. Their duties include prioritizing loads of different types of crockery and kitchenware, hand-washing dishes, loading the dishwasher and placing dishes to dry. Requirements. Dishwashers unload the cutlery and dishes brought to the kitchen by bussers/ser...
Description. If you have a passion for great food and want to be part of a fun, vibrant team then we want to talk to you. . We're looking to add a Sous Chef to our team to manage the daily operations of the line, assuring that the wants and needs of the club members and guests are consistently exceeded. You'll work with our executive chef to plan and implement menus and specials, and help train and supervise all line cooks and dishwashers. . ESSE...
Description. Our Hostess is the first face the membership sees when they walk through the door. Hostess responsiblities include greeting/seating guests, assisting servers with drink orders/food running, side work cleaning, knowing daily specials and Club menu. Requirements. Experience referred but not required. Ability to work evening shifts. Part time position. Positive attitude and willingness to learn
Description. Assisting with stocking and setting up the kitchen stations. Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks. Plating prepared foods based on senior chef’s guidance. Working with servers to ensure that orders are completed according to request and on time. Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts. Ensurin...