Pastry Prep. Position Purpose. The pastry prep associate prepares recipes and ingredients while maintaining high standards of food quality and food safety to guarantee guest satisfaction. 100% compliance to food safety standards, recipes and procedures is essential. Ensures pastry items are prepared in the amount as directed by management. Essential Duties and Responsibilites. Must be able to perform multiple tasks while maintaining required stan...
Salad Prep Associate. Position Purpose. The salad prep associate prepares la Madeleine’s signature food while maintaining high standards of food quality and food safety to guarantee guest satisfaction. Ensures that orders are prepared in order and garnished properly, according to specification. Ensures hot food is served hot, cold food is served cold and inferior products are never served. 100% compliance to food safety standards, recipes and pro...
Assistant General Manager. Position Purpose. Has responsibility for the daily operations of an individual café and assumes the General Manager responsibilities in his or her absence. Operates in accordance with prescribed policies, practices and standard operating procedures. Is responsible for assisting the General Manager in maintaining a full staff including the selection, development and performance management of hourly associates. Ensures co...
Prep Associate. Position Purpose. The prep associate prepares recipes and ingredients used to create la Madeleine signature food. Maintaining the highest standards of food quality and food safety is of the foremost importance for this position. Prep functions include cutting, chopping, mixing, weighing, baking, pastry preparation, and various other tasks related to food production. 100% compliance to food safety standards, recipes and procedures ...
Salad Prep Associate. Position Purpose. The salad prep associate prepares la Madeleine’s signature food while maintaining high standards of food quality and food safety to guarantee guest satisfaction. Ensures that orders are prepared in order and garnished properly, according to specification. Ensures hot food is served hot, cold food is served cold and inferior products are never served. 100% compliance to food safety standards, recipes and pro...
Assistant Manager. Position Purpose. Has responsibility for the daily operation of an individual café. Operates in accordance with prescribed policies, practices and standard operating procedures. Ensures the compliance standards of hourly employees in regard to customer relations safety and sanitation and product preparation. Accountabilities/Duties. Food Safety and Planning. Enforce sanitary practices for food handling, general cleanliness and ...
Assistant General Manager. Position Purpose. Has responsibility for the daily operations of an individual café and assumes the General Manager responsibilities in his or her absence. Operates in accordance with prescribed policies, practices and standard operating procedures. Is responsible for assisting the General Manager in maintaining a full staff including the selection, development and performance management of hourly associates. Ensures co...
Assistant General Manager. Position Purpose. Has responsibility for the daily operations of an individual café and assumes the General Manager responsibilities in his or her absence. Operates in accordance with prescribed policies, practices and standard operating procedures. Is responsible for assisting the General Manager in maintaining a full staff including the selection, development and performance management of hourly associates. Ensures co...
Catering Specialist. Position Purpose. This position is responsible for the overall execution of daily catering responsibilities, while ensuring quality and timeliness of deliveries to our guests. The associate must be knowledgeable of la Madeleine expectations and standards for guest service, quality and sanitation. Additionally, this position will also be responsible for assisting the Catering Manager with marketing la Madeleine’s delivery busi...
Catering Specialist. Position Purpose. This position is responsible for the overall execution of daily catering responsibilities, while ensuring quality and timeliness of deliveries to our guests. The associate must be knowledgeable of la Madeleine expectations and standards for guest service, quality and sanitation. Additionally, this position will also be responsible for assisting the Catering Manager with marketing la Madeleine’s delivery busi...
Service Assistant. Position Purpose. The primary function of the Service Assistant is to quickly and efficiently maintain the high standards of cleanliness and sanitation in all areas of the establishment to guarantee guest satisfaction. This includes, but is not limited to, the interior and exterior dining areas, coffee stations, restrooms, dumpster area, parking lot, and dish room. Essential Duties and Responsibilites. Must be able to perform m...
Saute. Position Purpose. Primary function is to prepare authentic, traditional French food maintaining high standards of food quality and food safety to guarantee guest satisfaction. Ensure that orders are prepared and garnished properly, according to specification, before handing to guests. Ensure that hot food is served hot, cold food is served cold and that inferior products are never served. 100% compliance to food safety standards is essenti...
