Job details. Travel locally to customers to electrically/mechanically troubleshoot, diagnose, repair and maintain a variety of commercial food equipment to include, cooking, food preparation, ware washers, weigh wrap and baking. Additional training is provided. . Normal work day is 8:00 am to 4:30 pm. Overtime and on call will be required at times. . Physical requirement. Lifting 50-75lbs with or without assistance, climbing ladders. Qualificati...
Service technician. Monday-Friday 8am-5pm. Rotating on-call schedule. Company vehicle. Salary: $20-25/hour Depending on Experience. Are you mechanically and electrically inclined. Do you like providing customers with quality service solutions. Join our team and become a part of the leading nationwide provider of commercial food equipment service. You will work with customers to electrically/mechanically troubleshoot, diagnose, repair, and maintai...
