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Great Lakes Brewing Co. is Hiring a Line Cook (Full Time) Near Cleveland, OH
**Line Cook (full-time)**
Employment Type Full Time Location Cleveland, OH 44113 **Description**
**Position:** Line Cook (full-time)
**Location:** Cleveland, Ohio
**Grade:** 13
**Reports to:** Chef/Sous Chef
**Job Level:** Mid-level (non-supervisory); non-exempt
**Schedule:** Varies
**Responsibilities**
**Essential Functions and Duties** Prepare menu items according to recipes, plate presentations and specifications in a timely fashion
Maintain product presentations, product quality and cook time standards
Completes all assigned prep work
Sets up work station according to station diagram
Practices sanitary and safe food handling at all times
Cleans and sanitizes the work area before, during and after shift
Completes assigned daily and weekly cleaning projects
Attends and participates in daily kitchen meetings
Fully stocks station for the next shift
Completes assigned daily and weekly cleaning projects
Helps maintain the cleanliness of the entire BOH
Ensures walk-ins and dry storage areas are cleaned and organized daily
Other duties and projects as assigned
**Required Skills and Experience**
**Work Experience** Minimum two years prior experience required, preferably with from-scratch cuisine
**Required Qualifications**
A passion for organics and creative cuisine
Ability to work evenings and Saturdays on a regular basis
Ability to function in team environment
Ability to manage multiple tasks and work in a fast paced environment
Must have good interpersonal and communication skills and be able to take direction from supervisor
Capable of using knives, slicing equipment and other food preparation equipment
Mobility required during entire shift, including climbing stairs
Willingness to work flexible and extended hours, as needed
**We look forward to reviewing your application!** *Thank you for understanding that we cannot accept phone calls or emails regarding open positions.*
Job Summary
Full Time
$31k-38k (estimate)
05/29/2024
06/15/2024
greatlakesbrewing.com
CLEVELAND, OH
<25
1988
BRAD FAUSETT
<$5M
Restaurants & Catering Services
Related Companies
About Great Lakes Brewing Co.
From the beginning, we've aspired to craft our beloved and award-winning beers in a socially and environmentally responsible way. As we continue to grow and expand, we will do so with care and respect for our products, employees, customers, and planet. Our employees are our most valued asset, so we've brewed a careful selection process to hire only the best ambassadors for our company. We seek driven, enthusiastic people who share a dedication to our core values: passion for product, respect for resources, the fostering of relationships, and the sharing of success. We continuously strive to gr ...
ow our innovative and resourceful team of individuals with high standards, integrity, and visionand who can also appreciate sharing a little camaraderie or a pint with their co-workers. If you can see yourself thriving as a Great Lakes team member, review our current openings below: https://www.greatlakesbrewing.com/employment
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The following is the career advancement route for Line Cook (Full Time) positions, which can be used as a reference in future career path planning. As a Line Cook (Full Time), it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook (Full Time). You can explore the career advancement for a Line Cook (Full Time) below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
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Line cooks are directly responsible for cooking the main dishes.
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Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
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Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
