DESTROYER. destroyer.la. Our goal is to create a dynamic and open creative space, where chefs and guests can engage and interact, to achieve a wholeness between our craft and our community. This is an opportunity for guests to experience a closer look into a chef's workshop, where everyone and everything is on display, and all barriers are removed. As chefs, we will be responsible for the entire operation. There are no servers, no runners, no bar...
Destroyer is looking for a baker/pastry chef to join our team. Skills and experience must include. . Pastry and bread production. Viennoiserie. Natural breads. Cakes. Pies. Muffins. Cookies. Tarts. .
