Job Tasks (Additional Responsibilities). 1. Prepares all required items. 2. Sets up service units with needed items. 3. Prepares items that are ordered in accordance with established portions and presentation standards. 4. Notifies sous chef of expected shortages. 5. Ensures that assigned work areas and equipment are clean and sanitary. 6. ...
1. Sets up side station and performs assigned side (prep) work. 2. Provides immediate attention to all members and guests upon seating. 3. Distributes food and wine menus. answers questions. 4. If local water conservation laws permit, fills glasses with ice water. answers questions and suggests menu items. 5. Takes members’ and guests’ orders. suggestively sells food and beverage items, if appropriate. 6. Places orders with kitchen. informs cooks...
Job Summary (Essential Functions). Wash and properly store all cooking utensils, china equipment, flatware and glassware. Country Club of Charleston is a drug free work place. Job Tasks (Additional Responsibilities). Washes all wares in dishwashing machine or by hand according to the highest sanitation standards. Polishes all silverware, platters and chafing dishes. Collects trash from kitchen areas. empties garbage cans and washes and re-lines w...
Job Summary (Essential Functions). Wash and properly store all cooking utensils, china equipment, flatware and glassware. Country Club of Charleston is a drug free work place. Job Tasks (Additional Responsibilities). Washes all wares in dishwashing machine or by hand according to the highest sanitation standards. Polishes all silverware, platters and chafing dishes. Collects trash from kitchen areas. empties garbage cans and washes and re-lines w...
