At CCC, theWine Steward guides our guests through a wine experience that will exceed their expectations, while driving sales and providing excellent service and wine knowledge. As the wine steward, you will pair wine and food for guests as requested or as helpful. You will impact the Guest experience in all steps of service, to include initial greet (if applicable), order taking, confirmation of wine ordered and proper service of said wine includ...
Kitchen Staff. Position placement and pay are based on experience and are open to interpretation. Line Cook. Responsibilities of Line Cooks. . Setting up necessary food and supplies. Prepping necessary food products (ex. Chopping vegetables, preparing sauce, butchering meat). Cleaning and breaking down line. Cooking menu items in cooperation with the rest of kitchen staff. Complying with nutrition and sanitation regulations and safety standards. ...
