The beer-tender / server is our front salesperson and is responsible for providing attentive customer service while serving our craft beverages and food to customers in the taprooms. They are also responsible for performing front of house opening and closing duties, completing side work, changing kegs, cooking appetizers, cash and credit card transactions, and working as part of a successful and effective team while following all SOPs and protoco...
The bar back / kitchen hand is a crucial party of the team. It is a fast pace position that is moving the whole shift. These shifts are typically shorter and are during the busiest times of the week. ESSENTIAL DUTIES AND RESPONSIBILITIES. . Obtain the ability to multi-task for long periods of time. Fill growlers. Fill cans on an Oktober Canner. Collect used glasses and dishware and wash them either behind the bar or in the kitchen. Use of a kitch...