Provide instruction on chicken house ventilation, lighting programs, litter quality, and management. Accurately weigh flocks to project processing weights. Be “on call” for occasional weekend or evening emergencies. Diagnose diseases through observation, post-mortem examination, and use of the state animal laboratory system. Medication delivery and inventory. Flock safety through management of alarms, generators, and computer back-up systems. Res...
Complete daily vehicle inspections as stated below. 1. A) Pre-Trip Inspection of equipment (truck and trailers) for safe operation prior to use. 2. B) During-Trip Inspection of equipment (truck and trailers) for safe operation while in use on the highways. 3. C) Post-Trip Inspection of equipment (truck and trailers) for safe operation after road trip is complete. Must be dependable and maintain a good attendance record. Physical Requirements. . D...
Operate equipment to include, train, forklift, and skid steer in a safely manner. Perform related duties, as required. Clean and dig out pellet mills as needed. QUALIFICATIONS. Ability to multitask in an effective manner. Working knowledge of computers, including, but not limited to Microsoft Word and Excel spreadsheets, a plus. Ability to solve problems and think independently. Strong communication skills with all team members at the mill. . . E...
Team member must be able to cut tenders using a knife without cutting off any excess meat. Once trained, team member will be expected to meet company production requirements. There are times when additional cutting or trimming is required. During this operation team members will be required to use either scissors or knives. During any of the above task, constant focus and concentration is required to ensure tasks are performed in a way that prom...
Physical Requirements. Frequently required to walk, climb, and move in tight spaces. frequently required to feel, handle, or operate objects, tools, and controls. must be able to lift and/or move up to 50 pounds. vision abilities required by this job include close vision and the ability to adjust vision focus. work is performed in a plant setting with moderate noise level in the working environment. . Skills and Knowledge. Extensive knowledge of ...
Physical Requirements. Able to work long hours if required, including weekends. Able to lift 50 pounds and work in tight spaces. Must pass a physical, pulmonary test, respirator fit test and meet the requirements for Hazmat team on an annual basis. Skills and Knowledge. Have or obtain RETA 1 certificate within 1 year of hire date. Maryland Stationary Engineers license is a plus. If not current, applicant will need to obtain a license. Good writte...
There are times when additional cutting or trimming is required. During this operation team members will be required to use either scissors or knives. During any of the above task, constant focus and concentration is required to ensure tasks are performed in a way that promotes food safety and quality. Environment. . Employees work alongside an automated line with either a mechanical conveyor or shackles. Increased noise levels due to machinery....
Complete daily vehicle inspections as stated below. Pre-Trip Inspection of equipment (truck and trailers) for safe operation prior to use. During-Trip Inspection of equipment (truck and trailers) for safe operation while in use on the highways. Post-Trip Inspection of equipment (truck and trailers) for safe operation after road trip is complete. Must be dependable and maintain a good attendance record. Physical Requirements. . Driver must have at...
Inspect all poultry in accordance to customer specification. Read temperature recording devices and be able to determine next steps if temps are out of the acceptable range anytime. Use and calibrate thermometers. Determine percent of defect from representative samples. Be fully versed on all SOP’s pertaining to your work area. Be able to work primarily in refrigerated conditions all day. Run select representative samples for examination. Work wi...
Complete daily vehicle inspections as stated below. 1. A) Pre-Trip Inspection of equipment (truck and trailers) for safe operation prior to use. 2. B) During-Trip Inspection of equipment (truck and trailers) for safe operation while in use on the highways. 3. C) Post-Trip Inspection of equipment (truck and trailers) for safe operation after road trip is complete. Must be dependable and maintain a good attendance record. Physical Requirements. . D...
Team member will “CONE” or place the front half of the product onto a cone on a moving belt. Once properly trained, team members will be expected to meet company production requirements. During any of the above task, constant focus and concentration is required to ensure tasks are performed in a way that promotes food safety and quality. Environment. . Employees work alongside an automated line with either a mechanical conveyor or shackles. Incre...
Complete daily vehicle inspections as stated below. Pre-Trip Inspection of equipment (truck and trailers) for safe operation prior to use. During-Trip Inspection of equipment (truck and trailers) for safe operation while in use on the highways. Post-Trip Inspection of equipment (truck and trailers) for safe operation after road trip is complete. Must be dependable and maintain a good attendance record. . Physical Requirements. . Driver must have ...
