DISHWASHER

Responsibilities

• Wash kitchen equipment.
• Ensure proper dishwashing process & maintenance of equipment.
• Perform cleaning-services & garbage disposal.
• Keep consistent standard of tidiness, cleanliness in dishwashing area in accordance to standard operating procedures.
• Ensure daily cleaning assignments are completed according to schedule.
• Adhere to hygiene and safety standards
• Adhere to company’s standard operating procedures
• Any other appropriate duties and responsibilities as assigned

Working Hours: 6 days work week, including weekend & PH.