Purpose of Position :

This position is responsible for overseeing all aspects of Quality Assurance at the Port Camden facility.

Accountabilities :

Provides guidance to the production floor and QA techs by performing routine walkthroughs and audits of both personnel and processes.

Enforces adherence to Primus, FDA, FSMA, USDA regulations.

• Maintains the allergen program, through production scheduling and separation, which satisfies USDA, FDA, FSMA, and Primus requirements, without a formal allergen room.
• Production software (Produce Pro) key user and trainer for the Facility.
• Ensures compliance of DM procedures, emergency action plan, sanitation plan, recall plan, GMPs, and other related food safety and quality programs.
• Maintains a specific QA program for the facility, including equipment calibrations, document review, verification, training, and direct observations.
• Maintains compliance with product specifications and special handling procedures for USDA and FDA products.
• Collects quality information to generate reports in order to keep the appropriate performance of the QA department. Micro results are shared with appropriate parties through electronic or physical records.
• Helps develop new methodologies by providing solutions to quality issues, food safety, reviewing shelf life, labels, and auditing processes on the inspection room and coolers.
• Assists with the implementation and review of quality assurance procedures.
• Actively participates in department audits and conducts corrective actions for any findings.

Minimum Skills Required :

• 1 to 2 years previous work experience in fresh cut or produce operations.
• Knowledge of Microsoft Office programs (i.e. Word, Excel and Outlook).
• Good communication skills (i.e. written and verbal).
• Ability to multi-task.
• Training on GMPs and food safety.

Please note : This position does not qualify for relocation expenses.

DEL MONTE FRESH PRODUCE IS AN EEO / AA / V / H

Last updated : 2024-05-22