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East Coast Wings + Grill is Hiring a Line Cook Near Kannapolis, NC
We're looking for passionate and high-energy Line Cooks to join our team!
As an East Coast Wings Grill Line Cook, your responsibilities will include:
- Be able to prepare and cook all foods to our menu and spec in a timely manner for guest satisfaction
- Keep a clean and Sanitized work station to help maintain the near perfect health scores we strive for
- Be able to Communicate and listen effectively to Management and Co-workers.
- Be on time and ready to work for your shifts.
- Some previous work-related skill, knowledge, or experience
- Must have a flexible schedule to work weekends
- Well-paced ability to maneuver between functions occurring simultaneously
- Excellent verbal and written communication
- Active listening
- Good knife skills
- Willingness to learn
This family-friendly franchise not only caters to the chicken wing lover by offering over fifty different flavors of jumbo chicken wings in eight different heat levels, but also serves salads, wraps, sandwiches, burgers, ribs and more, all using fresh not frozen ingredients. Our award-winning menu is sure to have something for everyone to enjoy in a fun, family-oriented environment.
Job Summary
Full Time
$30k-37k (estimate)
06/11/2024
06/28/2024
eastcoastwings.com
MOCKSVILLE, NC
25 - 50
2012
ERIC LYNN BETHEA
<$5M
Restaurants & Catering Services
Related Companies
About East Coast Wings + Grill
East Coast Wings & Grill (588 S Alafaya Trl, Unit 60, Orlando, FL) is a food production company based out of 588 S Alafaya Trl, Unit 60, Orlando, Germany.
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
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Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
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Line cooks are directly responsible for cooking the main dishes.
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Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
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Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
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There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
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Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
