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This position provides support to all food and beverage outlets through cleanliness, organization, and pace in the stewarding department. These responsibilities include using proper cleaning techniques and designated equipment to meet property needs.
Responsibilities:Maintain a positive physical appearance of the stewarding and back of house areas. Communicates supply, maintenance, safety, and storage needs to leadership promptly. Fulfill Restaurant service needs from Stewarding throughout the shift and ensure that all requirements are met according to specifications.
Qualifications:Knowledge of proper cleaning techniques, requirements, and use of equipment/machinery. Knowledge of proper chemical handling. Must be detail oriented and able to work in a fast pace environment.
Full Time
$37k-61k (estimate)
06/01/2024
06/14/2024
tamarackidaho.com
TAMARACK, ID
50 - 100
2004
JEAN-PIERRE BOESPFLUG
<$5M
Retail
Tamarack Resort is a four-season destination located 90 miles north of Boise in Tamarack, Idaho. From onsite lodging, dining and event space to the full range of outdoor recreation in the Idaho mountains, there is adventure for all seasons. The winter brings 2800 feet of vertical on 1100 lift-accessed acres for skiers and snowboarders, along with nordic and snowshoe trails. During the summer, the resort is home to mountain biking, hiking, rafting and watersports on Lake Cascade. For more information on recreation, lodging and real estate, visit www.tamarackidaho.com.