What are the responsibilities and job description for the Sushi Cook position at Zuzu Nashville?
Company Summary
ELIA Group is a multi-faceted, fully integrated real estate and hospitality company that acquires, develops, and manages commercial properties in landmark locations throughout the United States. In Real Estate & Development and Hospitality, we don’t sit back and let things happen, we make things happen! Whether we’re crafting deals or cocktails, our unparalleled attention to detail leads to award-winning real estate development and hospitality projects.
Job description
We are seeking a talented and enthusiastic Sushi Cook with fine dining experience and a passion for precision, flavor, and teamwork.
Your responsibilities will include:
Assist in preparing a diverse sushi menu featuring raw and cooked items including maki, nigiri, and sashimi
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Work with premium ingredients such as salmon, tuna, unagi, avocado, mango, and other fresh produce
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Boil and season sushi rice and assist in daily prep tasks to ensure readiness for service
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Season and garnish sushi using traditional components like ginger, wasabi, soy sauce, and rice vinegar
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Consistently execute dishes according to recipes, plating standards, and venue specifications
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Maintain a clean and sanitary workstation following food safety and culinary regulations
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Support the sushi chef and culinary team by working efficiently and communicating clearly during service
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Monitor inventory and assist in replenishing ingredients according to par levels
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Follow all standard operating procedures and uphold Zuzu’s service and presentation standards
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Contribute to a positive team environment and help maintain smooth kitchen operations during each shift
Skills Needed to Succeed:
- Fine Dining experience required
- Experience with crafting Sushi cuisine
- Proven ability to work as a team, stay organized, multi-task, and prioritize
- Understand various cooking methods, ingredients, equipment, and procedures
- Familiar with industry best practices
- ServSafe Food Handlers Certificate required
Benefits:
- Dental insurance
- Health insurance
- Vision insurance
Restaurant type:
- Fine dining restaurant
Experience:
- Sushi: 3 years (Required)
Work Location: In person
Salary : $22 - $24
