What are the responsibilities and job description for the Bakery Production position at Zehnder's of Frankenmuth?
Work Performed:
1. Prepares and assembles bakery items and ensures that the proper consistency and quality is followed according to Zehnder’s recipes and standards.
2. Responsible for daily mixing of all breads and sweet goods.
3. Maintain supply of ingredients and equipment.
4. Responsible to maintain a clean and sanitary work area in compliance with the Saginaw County Health Department.
5. All other duties as assigned or directed.
Physical Requirements: Must be able to stand on feet for extended periods of time and
lift 50 lbs. Work in high volume environment.
Educational Requirements: High School Diploma or equivalent. Basic math skills to expand and reduce recipes.
Other Requirements: Available to work nights, weekends, and holidays.
Age Requirement: Must be 18 years of age or older.
Job Type: Part-time
Pay: From $16.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Referral program
Schedule:
- 8 hour shift
- Holidays
- Weekends as needed
Work Location: In person
Salary : $16
