Host

Join Our Team

We are a sushi bar dedicated to delivering an exceptional dining experience through fresh, high-quality ingredients and warm, attentive service. Rooted in Japanese hospitality and modern dining, we pride ourselves on creating a welcoming environment for every guest who walks through our doors. We have a full bar and cocktail lounge with food service, a dining room, and a private dining room.

We are currently seeking a Host to be the first point of contact for our guests. If you have a passion for hospitality, thrive in a fast-paced environment, and love making people feel at home, we’d love to meet you!

As a Host, you will play a key role in shaping our guests’ first and lasting impressions. You will manage reservations, greet guests warmly, and ensure smooth front-of-house operations. Your professionalism and positivity will help create a seamless and enjoyable dining experience.

• Warmly greet and welcome guests upon arrival and departure.

• Manage reservations, seating arrangements, and waitlists (RESY experience a plus).

• Ensure smooth guest flow during peak dining periods.

• Provide accurate information about the menu, specials, and restaurant policies.

• Handle guest inquiries and resolve concerns promptly and professionally.

• Collaborate with the service team to maximize guest satisfaction.

• Assist with food & beverage delivery support as needed.

• Maintain a clean, organized, and inviting host stand and entry area.

• Monitor bathroom and front-of-house cleanliness throughout service.

• Support special events or private dining functions as assigned.

• Previous host or hospitality experience required.

• Excellent interpersonal and communication skills (in-person, phone, and email).

• Ability to remain calm and composed in a fast-paced environment.

• Strong organizational skills and attention to detail.

• Positive attitude with a guest-first mindset.

• Team-oriented approach, with flexibility to assist as needed.

• Availability to work evenings, weekends, and holidays.

• POS experience (Toast preferred).

• RESY or similar reservation system knowledge.

• Familiarity with Japanese food and culture (a plus, but not required).

• Hourly compensation: $20.00/hour

• Employee dining discounts.

• Opportunities for growth and advancement.

• Supportive, team-driven work environment.

• Benefits available for full-time staff (health).

We believe hospitality starts with genuine warmth and attention to detail. Our team works hard, supports one another, and values a respectful, drama-free workplace. If you love welcoming guests, staying organized, and being part of a dynamic team, this is the role for you!