What are the responsibilities and job description for the Line Cook/Prep Cook position at Yoshi Japanese Restaurant?
Looking for a motivated individual who is a fast, hands-on learner and who can also multitask. Must be able to manage stress under pressure, especially in a restaurant kitchen environment. Tasks mainly include cooking, prepping, and cleaning. Must be available to work nights and weekends. Pay is negotiable based on prior experience and performance.
Job Type: Part/Full-time
About Yoshi Japanese Restaurant
We are an owner-operator local Sushi and Pan-Asian restaurant. We have been open since 2009 and had a change of ownership in 2022. The owner worked in the restaurant prior to taking over and continues to be one of two sushi chefs. We have a full menu of kitchen appetizers and entrees along with a sushi bar.
Job Types: Full-time, Part-time
Pay: From $16.00 per hour
Benefits:
- 401(k)
- Employee discount
- Flexible schedule
- Paid time off
- Paid training
Work Location: In person
Salary : $16