What are the responsibilities and job description for the Dining Room Worker position at York Hospital?
We have a new opportunity for a Dining Room Worker in our Dining & Nutrition Team. Come join our dynamic & well respected food services team as we continue our mission to create exceptional customer service experiences!
This is a full time, 36hrs/wk opening, working variable shifts between the hours of 5:30am - 7:30pm and is located within the Hospital in York, Maine.
The Dining Room Worker is responsible for:
- Assists in serving customers in the Café with a focus on customer service
- Processing customer transactions on a point of sale system.
- Light food preparation.
- Assists with answering phone and preparation of patient food orders.
- Cold food prep.
In order to continue to provide exceptional customer service we will need you to have the following:
- Minimum (1) or more years of Food Services experience.
- Excellent customer service.
- Able to multitask in a fast paced environment.
- Be able to lift up to 30 lbs.
York Hospital is a non-profit 501(c)(3) 79-bed hospital with five