What are the responsibilities and job description for the Overnight Prep Cook & Baker (12AM–8AM) position at Yellow Rose Bakery & Cafe?
About the Role
We are seeking a skilled and reliable Overnight Prep Cook & Baker with mandatory overnight experience. This position is ideal for someone who enjoys working independently in a quiet, focused environment. You will be responsible for managing your own production schedule, maintaining consistency, and delivering high‑quality baked goods nightly. You will be a valued member of our team and this role is essential to our operation.
Key Responsibilities
- Prepare, mix, and bake products entirely from scratch.
- Produce high‑quality breakfast pastries including hand‑rolled croissants, muffins, scones, cookies, tarts/pies, seasonal desserts, bagels, and donuts.
- Maintain consistency, accuracy, and speed during overnight production.
- Operate commercial kitchen equipment including ovens, fryers, grills, and mixers.
- Manage time efficiently to complete nightly production goals.
- Maintain cleanliness, organization, and food‑safety standards.
- Work independently with minimal supervision.
Qualifications
- Proven experience as a Baker or Pastry Cook in a bakery, pastry shop, restaurant, or similar setting.
- Strong understanding of baking techniques, ingredient functions, and recipe scaling for yeasted and chemically leavened products.
- Ability to produce high‑quality pastries, breads, and desserts with consistent results.
- Knowledge of vegan and gluten‑free baking is a major plus.
- Ability to work in a fast‑paced environment with strong attention to detail.
- Excellent time‑management and organizational skills.
- Strong communication skills and reliability.
- Must be able to work Wednesday–Sunday, 12AM–7AM.
- Ability to lift 50 lbs regularly.
- Must be seasoned without the need for supervision, or training on dough / baking skills.
Requirements
- Speed, efficiency, and strong work ethic.
- Self‑motivation and comfort working with little to no supervision.
- Commitment to producing high‑quality products in both taste and presentation.
- Consistency and reliability—this is the most important part of the role.
- Adhere to all food safety and sanitation procedures.
Compensation & Benefits
- Hourly pay shared tips (rate based on experience - starting at $20 per hour).
- Complimentary food during shift breaks.
- Employee discounts on store products.
- Paid Time Off available after a 60‑day probation period.
How to Apply
Please submit your resume and, if available, a portfolio or photos of your work. Only experienced, seasoned bakers, who want to work the 12am-8am shift will be considered.
Pay: From $20.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Food provided
- Health insurance
- Opportunities for advancement
- Paid time off
- Vision insurance
Experience:
- job description : 4 years (Required)
Shift availability:
- Overnight Shift (Required)
Ability to Commute:
- Maplewood, NJ 07040 (Required)
Work Location: In person
Salary : $20