What are the responsibilities and job description for the Kitchen Staff position at Yalobusha General Hospital and Nursing Home?
Kitchen Staff
Job Description:
We are looking for a detail-oriented dietary aide to assist our Dietary Manager and Supervisors in devising healthy, nutritious meal plans for patients and residents in our Hospital and Nursing Home. The dietary aide's responsibilities include guiding people according to their dietary requirements, helping prepare healthy food, helping with cleaning and maintaining the kitchen and dining areas, and taking and maintaining kitchen stock. The dietary aide will work to ensure that patients receive food that is safe for them to eat and that meets their individual nutrition guidelines.
Responsibilities Include:
- Participates in meal prep and daily cooking.
- Inspects pantry and dining room area daily to assure compliance with health, safety and sanitation requirements and regulations
- Demonstrates regular attendance and punctuality.
- Perform other tasks as required by the CDM.
Qualifications:
GED or High School Diploma
Job Benefits:
- FREE Medical Insurance Option
- Dental Insurance
- Vision insurance
- Short Term Disability
- Voluntary Life Insurance
- Voluntary Accident and Cancer
- Retirement Matching Savings Plan
- Gym Membership
- PTO
Yalobusha General Hospital and Nursing Home is an equal opportunity employer.
Job Types: Full-time, Part-time, Temporary
Benefits:
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Shift:
- 12 hour shift
- 8 hour shift
- Day shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Experience:
- Commercial Kitchen: 1 year (Preferred)
Work Location: In person