What are the responsibilities and job description for the Donnelly Server position at WV Resort Living?
Description
POSITION SUMMARY:
Team player providing a variety of food service tasks in accordance with federal, state, and local standards, guidelines, and regulations with Frontline Management established policies and procedures.
ESSENTIAL RESPONSIBLITY:
EDUCATION/EXPERIENCE:
PHYSICAL DEMAND:
#Low
POSITION SUMMARY:
Team player providing a variety of food service tasks in accordance with federal, state, and local standards, guidelines, and regulations with Frontline Management established policies and procedures.
ESSENTIAL RESPONSIBLITY:
- Greet and provide cocktail service to our residents and their guests in the lounge and dining room.
- Serve and clear in accordance with company standards.
- Provide cocktail and wine service in lounge and dining room.
- Comprehend menu, food, and beverage knowledge.
- Abide by service standards.
- Open to gueridon tableside cooking training and presentations.
- Attending bar and wine service training.
- Display hospitable, stable, positive attitude with residents, guests, and WMV coworkers.
- Attentive to special needs of residents and their guests.
- Effectively and accurately use POS system.
- Set up and breakdown dining room.
- Work catering and special event functions.
- Follow cleaning and sanitation standards.
- Other duties as assigned.
EDUCATION/EXPERIENCE:
- 1 year server experience
- Food Handlers certification.
PHYSICAL DEMAND:
- Lift up to 50 pounds and carry an oval service tray with four dinners.
- Transport carts to and from the kitchen.
#Low
Salary : $19 - $20