What are the responsibilities and job description for the Cook 16D position at Women & Infants Hospital?
Job Summary: The Cook prepares and distributes assigned recipes in proper quantities, meeting established food safety standards and providing the utmost in client satisfaction.
Specifications: At least two years of institutional cooking or an associate's degree in culinary arts and/or successful completion of a Women & Infants Cook Training program. Food Safety Certificate required. Must have good interpersonal skills and the ability to work with individuals at all levels. Proficiency in the English language required.
Care New England Health System (CNE) and its member institutionsButler Hospital, Women & Infants Hospital, Kent Hospital, VNA of Care New England, Integra, The Providence Center, and Care New England Medical Group, and our Wellness Centerare trusted organizations fueling the latest advances in medical research, attracting the nations top specialty-trained doctors, and honing renowned services and innovative programs to engage in the important discussions people need to have about their health.
Americans with Disability Act Statement: External and internal applicants, as well as position incumbents who become disabled must be able to perform the essential job-specific functions either unaided or with the assistance of a reasonable accommodation, to be determined by the organization on a case-by-case basis.
EEOC Statement: Care New England is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status
Ethics Statement: Employee conducts himself/herself consistent with the ethical standards of the organization including, but not limited to hospital policy, mission, vision, and values.
WIH - Internal Posting Period: 12/24/2025 - 1/2/2026