What are the responsibilities and job description for the Barback position at Wolfgang Puck Bar & Grill?
Located within the iconic MGM Grand, Wolfgang Puck Bar & Grill blends the legendary chef’s California-inspired cuisine with a lively, approachable atmosphere. Our bar team plays a key role in bringing that energy to life. As a Barback, you are essential to delivering exceptional beverage service, ensuring bartenders are supported, stations are fully stocked, and guests enjoy a seamless, high-quality experience.
Job Summary
The Barback provides attentive, efficient support to the bar team, ensuring the bar area is clean, organized, and fully stocked throughout service. This role assists bartenders with essential tasks, helps maintain par levels, and supports smooth and timely beverage service. The ideal candidate is fast-paced, organized, and committed to delivering an elevated guest experience through behind-the-scenes excellence.
Essential Job Functions
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Support bartenders by ensuring seamless workflow, restocking supplies, and anticipating service needs.
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Maintain cleanliness of bar counters, equipment, and bar stations in accordance with all health department and company standards.
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Replenish par stock levels for all beverages, mixers, garnishes, and bar supplies.
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Stock server wells according to specifications, ensuring all products are readily available.
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Collect, transport, and restock glassware from bar and dish areas; ensure all glassware is polished and stored properly.
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Maintain organized, clean, and safe beverage storage areas.
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Refill ice wells and maintain ice levels throughout service.
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Assist in opening and closing duties for the bar area.
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Provide friendly, professional assistance to guests and cocktail servers when needed.
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Perform additional job-related duties as assigned by management.
Qualifications
Education:
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High School Diploma or GED required.
Experience:
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Minimum 21 years of age.
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Minimum 2 years of barback or related bar support experience in a high-volume or upscale restaurant/bar.
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Working knowledge of beer, wine, and spirits.
Knowledge, Skills & Abilities
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Strong organizational skills with the ability to multitask efficiently.
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Ability to thrive in a fast-paced, high-energy environment.
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Excellent communication skills—clear, friendly, and professional.
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Strong guest service mindset and a positive, team-oriented attitude.
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Professional appearance and demeanor.
Physical Requirements
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Ability to stand and move for extended periods; frequent bending, lifting, and reaching.
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Regularly lift and carry 25 pounds and occasionally up to 40 pounds.
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Vision abilities include close, distance, color, peripheral, and depth perception.
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Exposure to heat, steam, cleaning chemicals, equipment, and varying noise levels.
Work Conditions
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Indoor environment split between bar, dining room, and back-of-house areas.
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Fast-paced atmosphere with moderate to loud noise.
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Evening, weekend, and holiday availability required.
Disclaimer: This job description should not be interpreted as all-inclusive; it is intended to identify major responsibilities and requirements of the job. The employee in this position may be requested to perform other job-related tasks and responsibilities than those stated above.
Wolfgang Puck Group is an Equal Opportunity Employer and does not discriminate against applicants due to race, ethnicity, gender, sexual orientation, veteran status, or on the basis of disability or any other federal, state or local protected class.
