What are the responsibilities and job description for the Server position at WinShape Foundation?
Scope of Position This position will provide grace-based hospitality for all WinShape guests and WinShape ministry needs through the operation of Food Service. The Server’s role includes serving snacks, meals and beverages at WinShape both in the Great Hall and in other areas on the WinShape campus. This position will glorify God by creating experiences that transform lives.
Reports to Team Leader, Dining Services
WinShape Foundation is a Biblically-based Christian non-profit organization that seeks to glorify God by creating transformational, Christ-centered experiences for people in every stage of life. We do this through five core ministries that each use scriptural truth to offer summer camp, foster care, team and leader development, college student discipleship, and marriage enrichment. To view our full Statement of Faith, click here.
Reports to Team Leader, Dining Services
WinShape Foundation is a Biblically-based Christian non-profit organization that seeks to glorify God by creating transformational, Christ-centered experiences for people in every stage of life. We do this through five core ministries that each use scriptural truth to offer summer camp, foster care, team and leader development, college student discipleship, and marriage enrichment. To view our full Statement of Faith, click here.
- Provides grace-based hospitality to all guest on campus both during and outside of scheduled meal and snack times
- Creates a warm, welcoming environment through food service focusing on displays, personalization, and high-quality service
- Prepares for meals in Dining Hall by setting table with appropriate utensils, linens, centerpieces, glasses, and drink options
- Ensures all dietary needs are met, acting as a liaison between the guest and the chef
- Serves meals and breaks in the Great Hall and in various locations on a regular basis
- Openly communicates with the Food Service team to ensure breaks and meals outside of the Dining Hall are executed with excellence
- Maintains the stock and cleanliness of self-serve beverage and break areas in the Dining Hall and across the various food service locations on campus
- Associate’s degree or equivalent work experience
- 0-2 years of hospitality related work experience
- Demonstrated ability to be a self-starter and work independently and/or with a team, makes quick decisions with confidence, can problem solve with a positive attitude
- Able to carry and/or lift objects weighing up to 25 pounds
- Availability to work a flexible schedule, including nights and weekends
- Requires valid driver’s license and acceptable driving record
- Commitment to the WinShape Foundation core values