What are the responsibilities and job description for the Cook position at WildRose?
Clinton | Type: Staff
Location: Clinton
Department: Food & Beverage
Position Title: Cook
Position Summary: The Cook is responsible for providing superior guest service through the functions of this position to all Wild Rose Casino & Hotel guests.
In addition to the below key duties and responsibilities, all Wild Rose team members are ambassadors of the Wild Rose brand and culture.
We encourage our team members to have more fun when they work at Wild Rose. As we say working here shouldn’t be this much fun!
Essential Functions: The essential functions and responsibilities of this position are:
- Produce quality food in Coaches Corner
- Possesses an understanding of standard kitchen equipment, food safety & sanitation procedures
- Capable of handling multiple tasks at any given time
- Communicate effectively with other kitchen staff
- Other duties as assigned
Schedule: The schedule for this position is classified as full-time, salary is based on experience
Salary: Up to $18.00 / per hour based on experience and attendance incentive
This job posting is intended to describe the general nature of this position. It is not intended to be an exhaustive list of all responsibilities, duties, and skills required.
Employee benefits may vary by location, position, length of service, and employment status.
Wild Rose Casino & Hotel is an Equal Opportunity Employer dedicated to non-discrimination in employment.
All qualified applicants will receive consideration for employment without regard to race, national origin, gender, age, religion, disability, sexual orientation, veteran status, or marital status.
Salary : $18