What are the responsibilities and job description for the Cook/Prep Cook position at Wild Sage Coffee House and Diner?
Job Summary
We are seeking a motivated and detail-oriented Cook/Prep Cook to join our team. In this role, you will be responsible for preparing dishes and maintaining a clean and safe kitchen environment.
Responsibilities
- Prepare ingredients and cook menu items according to established recipes and quality standards, including techniques such as poaching, braising, grilling, and food preparation.
- Operate and maintain kitchen equipment safely and effectively, including knives, grills, ovens, and other culinary tools.
- Follow food safety sanitizing procedures rigorously to ensure a hygienic environment and compliance with health regulations.
- Support dietary department needs by understanding dietary restrictions and assisting in meal preparation tailored to specific dietary requirements.
- Participate in high-volume food production while maintaining consistency, portion control, and presentation standards.
- Collaborate with team members to ensure smooth kitchen operations during busy service periods and assist with food handling duties across the restaurant or facility.
Skills
- Familiarity with food safety sanitizing procedures and proper food handling practices.
- Ability to work efficiently under pressure while maintaining attention to detail and quality standards.
- Must have food handlers or be willing to obtain it.
Pay: From $10.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Work Location: In person
Salary : $10