What are the responsibilities and job description for the Production Line Supplier-Brooklyn position at Whitsons Culinary Group?
Line Supplier
SUMMARY:
This position is responsible for providing products to the pack room for proper operation.
ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:
- Ensure all production lines have received products in order to fulfill work order needs.
- Communicate with line leads to ensure any shortages of product are delivered to the room before production starts.
- Ensure all proper lot codes and quantities are staged from the warehouses to the pack rooms.
- Responsible for keeping production line filled with product for proper line operation
- Check products for outdated or damaged supplies, replace as needed.
- Properly label and weigh all products returned to the warehouses.
- Maintain basic knowledge of production room machinery.
- Ensure all pertinent paperwork is completed properly, neatly and turned in daily.
- Maintain all work areas, ensuring that environment is free from:
- Any signs of potential pest evidence and/or debris.
- Potential safety hazards
- Follow sanitation requirements as instructed by manager.
- Ensure compliance with processes in both the pack rooms and the warehouses.
- Must adhere to all Whitsons policies
$17.50 per hour
Qualifications:
REQUIRED QUALIFICATIONS AND COMPETENCIES:
Education:
- High school graduate or equivalent.
Computer Skills:
- Must have sufficient computer skills and be comfortable operating computer to properly navigate company computer programs to perform tasks.
Other Qualifications, Experience and Competencies:
- Ability to speak, read and write English in order to understand and perform job assignments.
- Must be proficient in measurement knowledge with basic mathematic skills.
- Must complete all Whitsons and government required training as necessary.
- Forklift experience or certifications are a plus.
- Always present a positive and professional image.
Salary : $18