What are the responsibilities and job description for the Production Baker / Bakery Assistant position at Whistle Bakery?
Hiring Timeline Update:
Our production kitchen is done and we are ready to start interviews! Our grand opening will be October 1st.
Job Summary
Whistle Bakery is looking for a Production Baker / Bakery Assistant to help with daily bakery production. This role supports the Head Baker by assisting with baking, prep work, and maintaining a clean kitchen.
This is a full-time position, and early morning production shifts are required. It’s a great position for someone who enjoys working with their hands and being part of a team that creates fresh baked goods each day.
Responsibilities
- Assist with baking breads, pastries, and other bakery items
- Help prepare doughs, fillings, and ingredients
- Follow bakery recipes and production procedures
- Assist with shaping, proofing, and baking products
- Maintain a clean and organized kitchen
- Follow food safety and sanitation guidelines
- Help with general production tasks as needed
Qualifications
- Baking or kitchen experience is helpful but not required
- Ability to follow recipes and instructions
- Strong work ethic and reliability
- Ability to lift 50 lbs and stand for extended periods
- Willingness to learn and work as part of a team
About Whistle Bakery
Whistle Bakery is a family-owned bakery focused on fresh sourdough, pastries, and handcrafted food made with care. Our team works together to create high-quality baked goods and a welcoming experience for the community we serve.
We believe in creating a workplace where people feel valued, supported, and proud of the work they do. As we grow, we’re excited to build a team that enjoys working together and serving others. Team members who take pride in their work and enjoy being part of a supportive team environment will thrive here.
Pay: $17.00 - $20.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
Work Location: In person
Salary : $17 - $20