What are the responsibilities and job description for the Whiskey Cake Foodrunner position at Whiskey Cake?
What You’ll Do
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Deliver food from the kitchen to guests quickly, accurately, and with care
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Ensure plates are presented beautifully and match ticket details
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Communicate clearly with servers, kitchen staff, and management
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Assist with table maintenance (pre-bussing, running sauces/condiments, refills as needed)
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Support the kitchen and front-of-house team during peak service
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Maintain cleanliness and organization of expo and service areas
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Uphold Whiskey Cake’s standards for quality, hospitality, and teamwork
What We’re Looking For
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Positive attitude and strong work ethic
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Ability to move quickly and stay focused in a high-volume environment
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Excellent communication and teamwork skills
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Attention to detail and sense of urgency
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Ability to stand and walk for extended periods and lift up to 30 lbs
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Previous restaurant experience is a plus, but not required—we’re happy to train the right person
Why Work at Whiskey Cake
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Fun, energetic, and team-oriented culture
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Opportunity to grow within the company
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Hands-on training and development
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Competitive pay and flexible scheduling
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Be part of a brand that values scratch-made food, hospitality, and people
If you enjoy being on your feet, working with great people, and playing a key role in delivering an unforgettable dining experience, we’d love to meet you!