What are the responsibilities and job description for the Room Service Coordinator, (Part-Time 16-20 hours) position at Western Reserve?
Answers phone in dietary office; greets and assists patients in selection of regular and modified diets; enters meal selections into computer for printout in kitchen; and monitors diabetic, renal and other modified diets. Educates patient on menu selections allowed within diet prescription and maintains and updates diet orders. Functions as work leader during assigned shifts.
This part-time position works a variable shift and can include:
5:30 am - 2:00 pm
1:00 pm - 7:30 pm
Every other weekend
16-20 hours per week