What are the responsibilities and job description for the One Half-Time Cook Mullens Elementary and Middle/ East, as needed (OPEN) position at West Virginia Department of Education?
- Maintain standards of work and conduct as determined by the Director of Child Nutrition and General Wellness.
- Preparation of all types of food acording to State and Federal guidelines
- Wash dishes, sweep and mop kitchen area, as needed
- Cleans all equipment used
- Serve food to students and staff
- Aid in taking inventory of food and supplies and restocks storage areas as food and supplies are received
- Performs other related tasks as assigned by supervisors
- A valid Wyoming County Foodhandlers Permit
- Proficient in all areas of cooking and food preparation with a background in institutional or commercial cooking preferred
- Should be able to read recipes and make necessary calculations for ingredient measurements
- Should have a functional working skill in the operation of all types of school kitchen equipment
- Must pass WVDE cook competency test
JobID: 72101
Position Type:
Cook/Nutrition Services/Cooks
Cook/Nutrition Services/Cooks
Date Posted:
8/25/2026
8/25/2026
Location:
Mullens Elementary and Middle School
Mullens Elementary and Middle School
Date Available:
09/30/2026
09/30/2026
Closing Date:
09/22/2026
09/22/2026
County:
Wyoming County Schools
Duties and Responsibilities:
Wyoming County Schools
Application Procedure:
Paper applications will be accepted through March 1, 2025, as well as online applications. After March 1, 2025, all applications must be submitted online.
Apply online
Selection Procedure:
Service personnel positions are hired based off of seniority in accordance to WV Code.