PRN Cook

• 1year experience
• Ability to ensure quality food products are prepared according to the menu and standardized recipes·
• Ability to ensure that foods are ready for service at the specified time.
• Ability to adapt to a variety of job duties and situations.
• Ability to act as a team member and be able to take on a leadership role as needed.
• Ability to perform Essential Duties as outlined below.
• Ability to perform work tasks within the physical demand requirements as outlined below.
• Genuine care for and interest in elderly and handicapped people.
• Ability to comply with the Patient Bill of Rights and the Employee Responsibilities.
• Ability to comply with Company and departmental safety policies and procedures.
• Ability to read and write the English language.
• Ability to prepare all foods according to the menu and the standardized recipes in a safe, efficient, and sanitary manner.
• Ability to suggest menu or recipe changes so that leftovers and any over-stocked items are used in a timely manner.
• Ability to ensure the proper preparation, portioning and serving of foods as indicated on the spreadsheets and the recipes.
• Ability to clean/sanitize facility equipment as needed.
• Ability to properly wash, sanitize, and store all dishes, utensils and cooking equipment as well as maintain cleanliness in the prep and storage areas of the kitchen and the areas where meals are consumed.
• Ability to lift, bend and twist repetitively with minor assistance.

Job Type: Full-time

Pay: From $15.00 per hour

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Work Location: In person

Salary : $15