What are the responsibilities and job description for the Line Cook/Prep Cook position at Wesley Haven Villa?
Job Overview
We are seeking a passionate and dedicated Residential Cook to join our team and bring culinary excellence to our residents’ daily lives. This position offers an exciting opportunity to make a meaningful impact through nourishing, home-style cooking in a vibrant community setting.
Duties
- Prepare and cook meals that meet residents’ dietary requirements.
- Handle food preparation tasks such as chopping, mixing, portioning, and plating with precision and care
- Maintain strict adherence to food safety protocols and proper food handling procedures at all times
- Ensure cleanliness and sanitation of kitchen equipment, utensils, and work areas in compliance with health regulations
- Collaborate with dietary aides and staff to coordinate meal service times and ensure timely delivery of meals
- Assist with catering events or special occasions by preparing larger quantities of food with attention to quality and presentation
Experience
- Previous experience working in dietary departments or as a dietary aide within healthcare or residential settings
- Proven culinary experience in fine dining or restaurant environments, demonstrating advanced cooking skills
- Knowledge of food safety standards, proper food handling techniques, and sanitation practices
- Skilled in using kitchen tools such as knives with precision and safety awareness
- Familiarity with the food industry’s best practices for quality control and customer satisfaction
Must be able to pass a level II background screen and Drug Screen. https://info.flclearinghouse.com
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Vision insurance
Work Location: In person
Job Type: Full-time
Pay: From $15.00 per hour
Work Location: In person
Salary : $15