What are the responsibilities and job description for the Culinary Aide - Health and Rehab Center position at WESLEY COMMONS?
Position Summary: The Culinary Aide performs diversified kitchen duties to assure all residents and guests receive a nutritious and savory meal on schedule.
Qualifications:Required Skills/Abilities:
- Able and willing to deliver friendly, courteous and prompt customer service.
- Able and willing to work cooperatively with other team members.
Qualifications:
- High School Diploma or GED equivalent.
- Previous food service experience preferred.
Physical Requirements:
- Prolonged periods of standing to prepare and serve food.
- Must be able to lift 25 pounds at times.
- Must be able to access and navigate each department at the organizations facilities.