What are the responsibilities and job description for the Bar Prep / Bartender / Utility position at Welcome Hospitality?
Key Responsibilities:
- Stock and replenish beer, wine, liquor, mixers, ice, and glassware before, during, and after service.
- Prepare garnishes, syrups, and other bar ingredients as needed.
- Prepare and serve alcoholic and non-alcoholic drinks according to standard recipes or customer requests
- Maintain cleanliness and organization of the bar, storage areas, and coolers.
- Assist bartenders with restocking during busy service periods.
- Collect and wash glassware, utensils, and bar tools.
- Ensure compliance with sanitation and safety standards.
- Support opening and closing procedures, including bar setup and breakdown.
- Report inventory shortages or maintenance needs to management.
Qualifications:
- Previous experience in bar.
- Some bartending experience is required
- Strong attention to detail and ability to multitask in a fast-paced environment.
- Excellent teamwork and communication skills.
- Ability to lift up to 50 lbs and stand for extended periods.
- Availability to work nights, weekends, and holidays as needed.
Hours would be 20 - 35 a week
To be discussed